3.1. General......................................................................................................................207

3.2. Survey........................................................................................................................207

4. Loading Operations..........................................................................................................210

4.1. Preparation before loading.........................................................................................210

4.2. Opening/Closing the doors.........................................................................................215

4.3. On loading .................................................................................................................216

4.4. Off loading .................................................................................................................217

5. Loading Limitations...........................................................................................................218

5.1. Structural limitations and floor panel limitations..........................................................218

5.2. Stability on ground . Tipping......................................................................................223

6. Securing of loads..............................................................................................................225

6.1. Introduction................................................................................................................225

6.2. Aircraft acceleration ...................................................................................................225

6.3. Tie-down computation................................................................................................227

B. Special Loading.....................................................................241

1. Live animals and perishable goods...................................................................................241

1.1. Generalities................................................................................................................241

1.2. Live animals transportation ........................................................................................243

1.3. Perishable goods.......................................................................................................246

2. Dangerous goods.............................................................................................................249

2.1. Responsibility.............................................................................................................249

2.2. References.................................................................................................................249
　
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